How many meal stations does your cafeteria need? Find out in 30 seconds.
Answer 3 quick questions. Get a recommended setup for your cafeteria, then a 15-minute demo and a quote if you want it.
How many employees eat on site on a busy day?
How do you track meals today?
How long is your busiest meal window?
Get a 15-minute demo and a quote for your cafeteria
Leave your details and we'll reach out with a quote and a short demo built around your meals and peak hours.
Identify. Print. Eat. Every meal is recorded.
Employees identify at the tablet
Face recognition, fingerprint, RFID badge or ID and PIN. The same identity they use at the time clock.
The system checks the rules
Meal window, eligibility by employee, department or shift, daily limits and co-pay.
A voucher prints in about a second
A zero-ink thermal printer connected by Bluetooth or USB. The meal is saved in the cloud for payroll and your caterer.
A cafeteria that runs itself
Employees get their meal in seconds. You get a clean record of every meal, by employee and department.
Meals by department, every day
See how many meals were served, to whom and at what cost, instead of waiting for the caterer's invoice.
No shared tickets
Every voucher is tied to an identified employee. Face and fingerprint stop badge sharing.
Rules applied at the station
Meal windows, eligibility, daily limits and co-pays per meal type, set once for all stations.
Alerts before a line forms
Text or email alerts when a printer runs out of paper or disconnects, and when employees go over budget.
Meal data ready for payroll
Meal count and meal value per employee for co-pays and payroll, and a clear count to check the caterer's invoice.
Rated by the people who use it
Questions cafeteria managers ask
Straight answers before you start.
Do employees need a QR code, an app or a phone?
No. They identify at the tablet with their face, fingerprint, RFID badge or ID and PIN. There is nothing to install and no punch cards to hand out.
Will it create lines at lunchtime?
No. The voucher prints in about a second after identification, and there is no limit on the number of stations, so you can add stations where the line forms.
How do you stop duplicate or shared meals?
Every voucher is tied to an identified employee and checked against your daily limits and meal windows.
Can employees pay part of the meal?
Yes. Each meal type can be fully subsidized or include an employee co-pay, and meal count and value per employee are available for payroll.
Does it work for factories, warehouses and job sites?
Yes. It fits large cafeterias, manufacturing plants, industrial parks and construction projects, with all stations reporting to one cloud dashboard.
Is face recognition required?
No. Each site can use RFID badges or PIN codes instead. Some states regulate biometric data, so you choose what fits each location.
Every meal counted. No tickets, no guesswork.
Leave your details and we'll reach out with a quote and a 15-minute demo built around your cafeteria.